St. Andrea – Hangács – Bull’s Blood Grand Superior
€22,23 inc. VAT
A complex, single vineyard traditional Egri Bikavér blend with long finish. Black berry aromas on the nose complemented by vulcanic – forest litter notes. Blackberry, blackcurrant, galipot, forest litter, chili and chocolate on the palate. Velvety taste with nicely ripe character. An elegant, sophisticated red wine.
Awards: Silver (93 points), Decanter World Wine Awards 2021
Estimated delivery time: 3-5 working days
Out of stock
Variety: 31 % Kékfrankos – Blaufränkisch, 27% Cabernet franc, 24% Merlot, 12% Pinot noir, 6% Kadarka
Alcohol: 14.77%
Residual sugar: 1.2 g/l
Total acidity: 5.1 g/l
Vinification: Berry picking: 100%, fermentation in open vats, malic acid decomposition. Maturation: 16 months in wooden barrels.
| Weight | 1,4 kg |
|---|---|
| Brand | St. Andrea |
| Food Pairing | Game |
| Variety | Cabernet Franc, Kadarka, Kékfrankos – Blaufränkisch, Merlot, Pinot Noir |
| Consume | 2020-2025 |
| Temperature | 16-18 °C |
| Available vintage | 2019, 2018 |
| Region | Eger |
| Winery | St. Andrea |
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